In this episode: Maria shows us a quick marinade for grilling a delicious, boneless pork tenderloin, which she serves with ginger garlic sauteed green beans and baked sweet potato wedges.
For a transcript of this episode’s recipes, click here:
Hey Maria! - Episode 4
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Abkhazia’s Dream of Recognition
Transforming a Picky Eater into a Healthy Eater
Akbar Muhammad on Sudan & Iraq
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2 comment(s) on " HEY MARIA! Ep.4: Marinated Pork Tenderloin "
Follow-up comment rss or Leave a TrackbackPhyllis and I think your show is fabulous and it makes us very hungry, when are you going to cook for us and our 100 guests???????????
Great show Maria! Now that spring is here,I am anxious to have my husband make the grilled pork tenderloin. I’ll take care of the sides with your guidance. Thank you for some wonderful recipes and cooking tips!
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